Cooks Lot is an award-winning, boutique, family-owned winery in the cool-climate region of Orange, New South Wales. To exemplify the region’s terroir, the wines are handcrafted with fruit sourced from individual vineyard lots.
Vineyard: Cool climate, high altitude vineyards of Orange, NSW.
Tasting Notes: Aromatic cassis, mulberry with a touch of clove follow through to a well-structured palate with toasted French Oak adding weight and complexity.
Please note: Pictures of the Goods on our Site are for illustrative purposes only. Wine vintage shown in the image may differ from the vintage sold.
In the rare situation when our product is out of stock after customer’s payment, we will contact you to advise and offer you alternative items or a refund.